The COVID-19 pandemic has led to a capacity shortage as many carriers with cold containers are busy moving vaccines and saving lives. This means shippers will need to be more proactive when planning their temperature controlled shipments such as fresh produce and perishable foods. During this time, refrigerated capacity is tight, and this year it is expected to be even tighter.
Get A Quote
Compare the best freight rates from more than 55,000 carriersContact Us
Call (888) 814-8486